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Eamon’s Punch

from Eamon Daly

Ingredients

• Juice of 15 lemons
• Juice of 4 oranges
• 1 pound of powdered sugar
• 1 cup triple sec
• 1 ounce grenadine
• 2 quarts brandy
• 1-2 quarts sparking water to taste

Directions

Mix all ingredients in large serving vessel.

Optionally add ice cubes made of 50/50 orange juice and water.