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Vegan Chewy Ginger Molasses Cookies

Makes about 30 cookies.

Ingredients

• 2 c all-purpose flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1.5 tsp ground cinnamon
• .5 tsp ground nutmeg
• .5 tsp ground cloves
• .5 c vegan margarine
• .75 c sugar, plus extra for rolling
• .5 c molasses
• 1 tbsp water

Directions

1. Preheat the oven to 350ºF. Line 2 or 3 large baking sheets with parchment paper or Silpat.
2. In a medium bowl, whisk flour, baking soda, baking powder, ginger, cinnamon, nutmeg, and cloves.
3. In a stand mixer, beat margarine, sugar, molasses, and water until well combined.
4. Slowly beat in flour mixture.
5. For each cookie, scoop about 1 tbsp of dough and roll in sugar.
6. Bake 10-12 minutes on the prepared baking sheet, then let cool on the pan.