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Fried chicken with 11 herbs and spices

Marinade chicken in buttermilk overnight.

Mix with 2 cups white flour:

  1. 2/3 Tbsp salt
  2. 1/2 Tbsp thyme
  3. 1/2 Tbsp basil
  4. 1/3 Tbsp oregano
  5. 1 Tbsp celery salt
  6. 1 Tbsp black pepper
  7. 1 Tbsp dried mustard
  8. 4 Tbsp paprika
  9. 2 Tbsp garlic salt
  10. 1 Tbsp ground ginger
  11. 3 Tbsp white pepper

Use as breading for fried chicken.

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